Consultancy

With more than 20 years in producing Italian Cheese, you came to the experts to consult your new Italian Restaurant and build a concept from scratch. We support clients who are in the market looking to open Italian Restaurants, Trattorias, Osterias and do not forget that the Italian Cuisine specially Pizza is the most sellable cuisine in the world. Our experts worked with more than 200 chefs in the Region providing them the most unique Italian Cheeses from Fresh Mozzarella Sheet, Burrata, Ricotta, Scamorza, Affumicata etc...
Fattoria Del Sole specializes in Italian Restaurant spaces, we deliver a unique team of talented and experienced foodservice professionals with a proven track record to handle your kitchen and create a unique Italian Menu Concept with all technical sheets and costing.

Based on our 20 years’ experience in producing Italian Cheese and supplying Restaurants, Hotels, catering companies and Cafes, we carefully crafted a unique concept called “Mozzarella Factory” Italian Cheese Store & Café , as the name describe it: the concept offers Italian casual dining focusing on Fresh Cheese ingredients and in-store retail experience where clients can buy Fresh Italian Cheese daily from Fresh Mozzarella, Burrata etc... The challenge in similar concepts is the logistics part of it and the arrangement of Fresh Products delivered daily but in our situation, it is not a problem because “Fattoria Del Sole” is backing up the concept by providing its unique products fresh daily. “Mozzarella Factory” Italian Cheese Store & Café Leverage is the moto “From Factory to Store” excluding distributors, meaning eating Fresh Products and paying %20 less for it. The savings are passed as well on all Cheese products and Cheese corporate arrangements leading to returned happy clients.
When you purchase “Mozzarella Factory” Italian Cheese Store & Café Franchise you will get all the below:

We assist F&B entrepreneurs who are in the market planning to open a café but do not have time or the experience in navigating the complex path of a restaurant and make it a successful Cuisine. Our consultants engage in the best decisions for your F&B investment and present top-notch recipes, increase café frequency and create a buzz in the community.
As an investor you could generate %50 from the profits as “ROI” for each new F&B outlet we open and manage. Great restaurants possess unique points of differentiation from Interior Design, Branding, Fresh products, great taste, perfect team and the experience itself. If you like to own a café by yourself or to partner with other investors, we have both options.